«Food Revolution» - Investing in the sustainable food production of the future
«Let food be thy medicine and medicine be thy food,» proclaimed Hippocrates, founder of western medicine, as long ago as 460 BC. This means just as much now as it did then. The pressing health and social challenges of today include not only obesity and sugar, but also the growing impact of food production on the planet. But it is precisely here that we are experiencing more than just a trend reversal – it is an outright food revolution. This presents attractive investment opportunities.